https://mechela.es/wp-content/uploads/2023/08/PESCADO-EN-TIRAS.jpg6701018ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:13:172024-03-22 11:52:50– Lomo limpio del pescado del día fileteado y cocinado en plato en salsa verde de almejas y tirabeques
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:13:142024-03-22 11:52:43– Taquitos de rape con crema de coliflor ahumada y mojama
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:13:102024-09-20 10:31:02– Cigalas crujientes con ajoblanco de anacardos, aguacate, uvas y huevas de arenque
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:06:422024-09-20 10:51:27– Fideuá crujiente de chipirones con alioli negro
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:06:352024-09-29 10:48:04– Arroz de ortiguillas con tallarines fritos de chipirón y alioli de piparra
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:06:182023-03-18 12:59:00– Raviolis negros de brandada de bacalao
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:00:362023-11-03 12:59:48– Tartar de atún rojo salvaje certificado con yema frita y tomate del terreno
https://mechela.es/wp-content/uploads/2023/06/BOQUERONES.jpg10191024ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 10:53:112024-05-25 10:02:46– Ensalada de boquerones marinados con mango y aguacate