https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-02-09 12:43:532026-09-08 17:17:22– Lomo limpio de Pargo de Conil a la meunière (o a la roteña)
https://mechela.es/wp-content/uploads/2026/01/RAVIOLIS-DE-CACAO.png10121600ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-01-25 12:16:312026-05-14 12:02:46– Raviolis de cacao rellenos de manzana asada y gorgonzola con salsa de mascarpone y nueces
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-01-17 12:59:492024-01-26 11:31:32– Raviolis negros de bacalao al pil pil
https://mechela.es/wp-content/uploads/2026/01/RAVIOLIS-DE-CACAO.png10121600ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-01-16 13:06:302026-01-27 16:15:12– Raviolis de cacao rellenos de manzana asada y gorgonzola con salsa de mascarpone y nueces
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-12-26 12:10:152024-05-14 12:29:19– Crevettes ‘tempura’ (en friteuse) avec une crème à base de maïs, de noix de coco et de curry
