https://mechela.es/wp-content/uploads/2023/08/PESCADO-EN-TIRAS.jpg6701018ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 19:42:242024-03-22 12:06:55– Poisson du jour (carpaccio cuit à l’assiette dans une sauce aux palourdes)
https://mechela.es/wp-content/uploads/2023/06/ALBONDIGUITAS.jpg7121020ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 19:42:232024-07-02 12:25:37– Boulettes de seiche avec boloñesa au petit calamars
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 19:42:232023-06-09 11:55:13– Ragoût de longe de thon avec oignons et pommes de terre
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:26:322024-09-20 11:10:07– Crispy noodles ‘fideuá’ with squids and black alioli
https://mechela.es/wp-content/uploads/2023/08/PESCADO-EN-TIRAS.jpg6701018ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2022-01-15 12:26:322024-03-22 12:08:19– Fish of the day (carpaccio cooked on the plate in clam sauce)
