https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-07-07 10:57:302023-07-07 10:58:52– Navajas a la brasa con pencas de acelgas en salsa verde
https://mechela.es/wp-content/uploads/2024/04/ATUN-ROJO-A-LA-BILBAINA.jpg499749ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-07-07 10:56:092024-04-24 11:21:06– Lomo de atún rojo a la bilbaína con habitas salteadas
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-06-15 09:48:112024-01-09 13:33:30– Riz avec couteaux et artichauts
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-06-15 09:43:532024-01-09 13:15:46– Rice with razor clams and artichokes
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-06-02 11:43:182025-02-07 11:10:52– Paella marinera para 2 personas (preguntar disponibilidad)
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-05-19 11:27:292023-05-19 11:31:54– Longe de morue, crumble de “chorizo” de porc (saucisse) et compote de poires, cardamome et vanille.
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-05-19 11:17:452023-05-19 11:21:00– Lomo de bacalao, crumble de chorizo y compota de pera, cardamomo y vainilla.
https://mechela.es/wp-content/uploads/2024/11/CORAZONES-2.jpg10241008ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-04-22 11:53:122025-04-16 10:05:15– Cœur d’artichaut confit farci de langoustine et de jambon ibérique (2 u)
https://mechela.es/wp-content/uploads/2024/11/CORAZONES-2.jpg10241008ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2023-04-22 11:44:392025-04-16 10:04:22– Confit artichoke heart stuffed with langoustine and Iberian ham (2 u)
