https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-10-03 12:31:452025-10-03 12:34:46– Calamar pêché à la ligne et endive braisée avec soupe à l’oignon, amandes et jambon ibérique
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-10-03 12:29:452025-10-03 12:31:33– Calamar de potera y endivia braseada con sopa de cebolla, almendras y jamón ibérico
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-10-03 12:24:522025-10-03 12:33:57– Squid caught with a jig and braised endive with onion soup, almonds and Iberian ham
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-05-28 21:42:122025-05-28 21:42:12– Ossobuco de bœuf braisé avec gnocchi croustillants de pommes de terre et de maïs
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-05-28 21:41:212025-07-07 17:35:32– Pâte feuilletée aux anchois, au fromage cru et à la confiture de tomates 4 u
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-05-28 21:35:472025-07-07 17:30:30– Puff pastry with anchovies, cured cheese and tomato jam 4 u
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-05-28 21:26:462025-05-28 21:26:46– Ossobuco de vaca estofado con ñoquis crocantes de papa y maíz
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-05-28 21:25:092025-07-07 17:29:30– Hojaldre de anchoas, queso curado y confitura de tomate 4 u
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2025-04-16 09:33:162025-10-09 11:23:55– Ossobuco de bœuf braisé accompagné de gnocchi de patate douce et de fromage affiné
