https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-07-09 10:31:452024-07-09 12:47:33– Salmorejo de cerezas con bonito escabechado
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-06-11 12:10:562024-06-11 12:11:30– Huevas de merluza fritas y salsa al pilpil
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-05-25 10:17:142024-10-15 11:05:32– Poisson grillé du jour avec des nouilles à l’encre de seiche (ou avec un ragoût de pommes de terre et de légumes )
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-05-25 10:14:372024-10-15 11:02:50– Grilled fish of the day with black noodles (or with potaoes and vegetables)
https://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.png00ernestohttps://mechela.es/wp-content/uploads/2019/10/logotipo-300x174.pngernesto2024-05-25 10:08:342025-04-26 16:22:32– Lomo limpio de dorada salvaje a la brasa con fideuá negra